Acting
Stefano Faita
Acting
Biography
No biography has been added for this individual yet.
Television & Series (17)
Public figures from different backgrounds meet each week. At first glance, these guests would seem to have little in common. However, something does unite them all: an event or experience that they have graciously agreed to share that justifies their seat at the same table. As the program unfolds, their shared history is gradually revealed.
Y'a du monde à messe
Each day, Jean-Philippe Wauthier welcomes guests on the show in warm, friendly setting. His interviews focus on their newsworthy achievements but also, and most importantly, on their passions, interests and opinions.
Bonsoir bonsoir!
In the company of host and foodie Sébastien Benoit, a personality shares with us each week his greatest “food hits” from the metropolis and its surroundings: Vietnamese pub, artisan butcher, tea room, Greek delights, comforting pastries, snacks. Haitian snack-bar, Italian sandwich shop, high-end restaurant... Montreal is full of recognized gourmet establishments, but also well-kept secrets.
Coups de food
In each episode, Marilou explores a specific theme with a special celebrity guest. At the same time, the cooking cooking show demonstrates how easy it is to make every day a real treat, thanks to simple, non-nonsense recipes that provide lots of guilt-free comfort.
Trois fois par jour & vous
Annie-Soleil Proteau and Patrick Langlois spend an hour with a beloved and well-known figure to find out as much about them as possible and discover new aspects of their personality, in an entertaining mix of interviews and wackiness!
Ménage à trois
An original talk show is set in Patrick’s warm and cozy apartment, where he welcomes friends and guests every day to discuss the latest hot topics that affect our lives. The show also features Patrick’s fictional neighbours.
La tour
Quebec's best amateur chefs compete for the title of MasterChef. Passionate about gastronomy, creative and resourceful, they will have to stand out from the crowd in front of judges Martin Picard and Stefano Faita during tough culinary challenges.
