Kesslers Expedition

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CONSTITUTION USA, From New York to San Francisco, from Missoula, Montana to Tyler, Texas, Host Peter Sagal visits people across America introducing viewers to some of today’s major constitutional debates : free speech in the digital age, same-sex marriage, voting rights, separation of church and state, presidential power in the post-9/11 world, to name just a few, and the fascinating stories of the people they affect every day. And for each contemporary story, Sagal dives into the history behind it and talks to prominent legal scholars, historians and public figures, finding out what the Constitution says, the dramatic historical events and crises that defined the Constitution, and why all this matters.

No overview available.

No overview available.

No overview available.

Recent findings in the Middle East have radically changed our understanding of the birth of mankind and the spread of civilization across the globe. Join us on a 12,000-year journey uncovering how this region became a vital link between continents and lead the world's religious, scientific, and cultural enlightenment. On-location excavations and expert testimonies bring to life this epic journey of discovery from the East to the West.

No overview available.

No overview available.

No overview available.

No overview available.

Set in Central Michigan's farm country, this reality series follows the work done at Pol Veterinary Services. Specializing in large farm animals, Dr. Pol treats horses, pigs, cows, sheep, alpacas, goats, chickens and even an occasional reindeer. The program also features Dr. Brenda Grettenberger, who has worked with Dr. Pol since 1992.

Follow the operations of Jamie Davis Motor Truck, a heavy vehicle rescue and recovery towing company based in Hope, British Columbia focusing on the hardships of operating along the highways of the BC Interior, especially the Coquihalla Highway, which is notorious for rapidly changing weather.

In this harrowing reality series, “Survivorman” Les Stroud travels to far-flung locales with little more than the clothes on his back and 50 pounds of camera equipment to battle - and try to survive - insanely harsh conditions.

Can you tell the difference between fact and fiction? Several stories of strange, mysterious and incredible occurrences are chronicled during each episode. It is up to the viewer to decide which stories actually happened and which were completely fabricated by the show’s writers. The answer is revealed by Jonathan Frakes at the conclusion of each episode.

Utilizing a team of reputable professionals working alongside "The Secret of Skinwalker Ranch" veterans, this series explores other sites of unusual activity and "high strangeness" phenomena in an effort to discover if the activity documented on Skinwalker Ranch is not only real, but pervasive.

Some of the most amazing, eye-opening and downright scary paranormal videos from around the world are featured as a panel of experts break down the footage and analyze what exactly the eyewitnesses captured.

Reality show following the auditioning process and making of the annual Dallas Cowboys Cheerleading Squad.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

The adventures of Josh Gates as he investigates unsolved iconic stories across the globe.