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In 2016, a famous French restaurant in Tokyo closed its doors. The chef Otsuka Kenichi and his wife Keiko fell in love with the rich local foods in Hokkaido and relocated to Furano city. They collaborate with local producers to make attractive dishes that you could have nowhere else. Unique dishes with local ingredients, such as freshly harvested asparagus and corns, oysters and scallops, also melons and haskaps. Beautiful 4K footage captures the nature of Hokkaido and the colorful cuisine.

Embark on a journey to celebrate all things Filipino — from art and architecture to culture and cuisine — in this immersive series.

Eva Longoria explores French cuisine and culture.

After 15 years away, Dublin-born chef, restaurateur and My Kitchen Rules judge Colin Fassnidge returns home to discover the changing face of food in Ireland and to revisit the places and people that have influenced his life and career.

Follow Eva Longoria on a gastronomic pilgrimage across the rich tapestry of Spanish cuisine.

Join Rachel Khoo as she immerses herself in Melbourne’s rich, multicultural food scene. In this new Kitchen Notebook series, Rachel gathers cooking inspiration and discovers quirky culinary treasures.

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The Emmy-nominated series delves into the juicy, smoky world of barbecue, visiting acclaimed chefs and pitmasters in the US, Australia and Mexico.

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This is the second installment of “pub poet” Rui Yoshida's travels in Hokkaido! Following “Port Town Walks in Hokkaido with Rui Yoshida ,” this series will take you to every corner of Hokkaido, from mountain towns surrounded by nature to inland towns and remote islands, accompanied by female announcers from HBC. They will seek out the best restaurants frequented by locals, taste fresh seafood from the mountains and the sea, and savor delicious sake. They also have a lot of fun with store owners and regular customers! In search of Hokkaido's hidden gems, seasonal delicacies, sake, and encounters, Rui Yoshida's wandering journey continues.

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

Actor Zac Efron journeys around the world with wellness expert Darin Olien in a travel show that explores healthy, sustainable ways to live.

Come one, come all to The Circus. This real-time documentary series pulls back the curtain on the current political stories, revealing the intense, inspiring and infuriating stories behind the headlines. Key characters and events are presented in real time, as they are happening.

The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.

Motoring programme featuring reviews of and reports about cars of all types.

TV's most-watched history series brings to life the compelling stories from our past that inform our understanding of the world today.

Don Wildman unearths relics from the world's greatest institutions to reveal secrets from the past. He examines each artifact to illuminate history's most incredible triumphs, sensational crimes and bizarre encounters.

Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.

Explored through the lenses of the four natural elements – fire, water, air and earth – COOKED is an enlightening and compelling look at the evolution of what food means to us through the history of food preparation and its universal ability to connect us. Highlighting our primal human need to cook, the series urges a return to the kitchen to reclaim our lost traditions and to forge a deeper, more meaningful connection to the ingredients and cooking techniques that we use to nourish ourselves.

Morgan Freeman presents his quest in order to find how most religions perceive life after death, what different civilizations thought about the act of creation and other big questions that mankind has continuously asked.